Description
A refreshing and healthy slushie combining watermelon and cucumber, perfect for hot summer days.
Ingredients
- 3 cups organic seedless watermelon, fresh or frozen
- 1 cup organic cucumber, peeled
- 1/4 cup freshly squeezed organic lemon juice (about 2 lemons)
- 3-4 tablespoons raw light-colored honey
- 1/4 teaspoon sea salt (optional)
- 3 cups ice cubes made from filtered water or coconut water
Instructions
- Prep the watermelon: Cut away the rind and chop the flesh into 1-inch chunks. For the best results, freeze the watermelon chunks for a few hours or overnight.
- Prep the cucumber: Peel the cucumber and cut it in half lengthwise. Use a teaspoon to scoop out the seeds and discard them.
- Blend it all together: Add all of your prepared ingredients to a blender. Blend on high speed until everything is combined and slushy.
- Serve immediately: Pour your mixture into glasses and enjoy right away!
Notes
For enhanced flavor, consider garnishing with fresh mint or a slice of lime. Adjust the sweetness to fit your taste.