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Quick Frozen Greek Yogurt Bark

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  • Author: noah-alvarez
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 180 minutes
  • Yield: 8 servings
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Description

A quick and healthy treat made with Greek yogurt that is customizable and perfect for any occasion.


Ingredients

  • 2 cups Greek yogurt
  • 2 tablespoons honey or maple syrup
  • 1/2 cup mixed berries (strawberries, blueberries, raspberries)
  • 1/4 cup chopped nuts (almonds, walnuts, or pecans – optional)
  • 1/4 cup chocolate chips or cocoa nibs (optional)


Instructions

  1. Prepare the baking sheet by lining it with parchment paper.
  2. Combine the Greek yogurt and honey (or maple syrup) in a bowl until smooth.
  3. Spread the yogurt mixture evenly onto the prepared baking sheet.
  4. Top with mixed berries, nuts, and chocolate chips.
  5. Freeze for at least 120-180 minutes, or until solid.
  6. Break the bark into pieces and enjoy!

Notes

Store any leftovers in an airtight container or resealable bag in the freezer for up to 2-3 weeks.