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Indulgent Date Brownie Balls

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  • Author: noah-alvarez
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 40 minutes
  • Yield: 20 balls
  • Category: Snack
  • Method: No Bake
  • Cuisine: American
  • Diet: Vegan

Description

Indulge in these no-bake brownie balls made from wholesome ingredients, perfect for satisfying your chocolate cravings.


Ingredients

  • 1 cup of Medjool dates, pitted
  • 1 cup of walnuts or almonds
  • 1/2 cup of cocoa powder
  • 1/2 teaspoon of vanilla extract
  • A pinch of salt
  • Optional: shredded coconut or chopped nuts for rolling


Instructions

  1. Blend the Base: Start by placing the pitted Medjool dates and your nuts of choice into a food processor. Pulse away until everything is well blended and forms a sticky, cohesive mixture.
  2. Add the Flavor: Sprinkle in the cocoa powder, vanilla extract, and a pinch of salt. Pulse again until everything is perfectly combined and glorious chocolate goodness fills your processor.
  3. Form the Balls: Take a small amount of the mixture and roll it between your hands to form balls about 1 inch in diameter.
  4. Optional Coating: If you’re feeling extra, roll the brownie balls in shredded coconut or chopped nuts for an added crunch and aesthetic.
  5. Chill Out: Place your deliciously formed Date Brownie Balls in the fridge for at least 30 minutes to set before you indulge.

Notes

Store leftovers in an airtight container in the fridge for up to a week, or freeze for longer storage.