Description
Delightful sweet treat bursting with tropical flavors, perfect for gatherings or personal indulgence.
Ingredients
- 1 cup crushed pineapple, drained
- 1 cup shredded coconut
- 1 cup vanilla wafer crumbs
- 1/2 cup powdered sugar
- 1/4 cup chopped nuts (optional)
- 1/2 cup sweetened condensed milk
Instructions
- Combine the crushed pineapple, shredded coconut, vanilla wafer crumbs, powdered sugar, chopped nuts if using, and sweetened condensed milk in a large mixing bowl.
- Mix all the ingredients until they are well combined, resulting in a sticky but moldable mixture.
- Roll small portions of the mixture into bite-sized balls.
- Place the rolled balls on a baking sheet lined with parchment paper and refrigerate for at least 60 minutes until they firm up.
- Serve the chilled Pineapple Coconut Balls and enjoy!
Notes
For best results, drain the pineapple thoroughly and consider using unsweetened coconut for less sweetness.