Description
These Delightfully Creamy Peach Popsicles are a luscious blend of fresh peaches and cream, perfect for cooling off on a hot summer day.
Ingredients
- 3 cups sliced peaches (fresh or frozen)
- 1 ¼ cups whipping cream (or coconut cream for a dairy-free version)
- ½ cup whole milk (or almond milk for dairy-free)
- 3 to 4 tablespoons of sugar or favorite sweetener
- 1 teaspoon vanilla extract
- 1 tablespoon cornstarch
Instructions
- Gather your ingredients.
- Blend all ingredients in a blender until smooth.
- Pour the mixture evenly into popsicle molds.
- Freeze for about 4 to 6 hours until firm.
- Enjoy your homemade creamy peach popsicles on a hot day!
Notes
Feel free to customize the sweetness and creaminess to your preference. Enjoy within the first month for optimal freshness.
