Description
Creamy and delicious no bake cheesecake bites that are easy to make and perfect for any occasion.
Ingredients
- 8 oz cream cheese, softened
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup crushed graham crackers
- 1/4 cup unsalted butter, melted
- Chocolate chips or fruit toppings (optional)
- Sprinkles (optional)
Instructions
- Beat the softened cream cheese until smooth.
- Add the powdered sugar and vanilla extract, mixing until well combined.
- Combine the crushed graham crackers and melted butter in another bowl, stirring until the mixture resembles wet sand.
- Form small balls from the cream cheese mixture and dip each one into the graham cracker mixture, ensuring an even coating.
- Drizzle with chocolate or add fruit or sprinkles on top, if desired.
- Refrigerate for at least 30 minutes before serving to allow flavors to meld.
Notes
For best results, let the cream cheese come to room temperature before mixing.
