Description
Start your day with these delicious Blood Orange Infused Fluffy Pancakes, bursting with vibrant flavors and a light, fluffy texture.
Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1 cup buttermilk
- 1 large egg
- 2 tablespoons melted butter
- Zest of 1 blood orange
- Juice of 1 blood orange
Instructions
- Whisk together the dry ingredients in a large mixing bowl: flour, sugar, baking powder, baking soda, and salt.
- Mix the wet ingredients in a separate bowl: buttermilk, egg, melted butter, blood orange zest, and blood orange juice.
- Pour the wet ingredients into the dry ingredients and stir gently until just combined.
- Heat a non-stick skillet over medium heat.
- Pour 1/4 cup of batter onto the skillet for each pancake.
- Cook until bubbles form on the surface, then flip and cook until golden brown, about 2-3 minutes per side.
- Serve warm with syrup and additional blood orange slices if desired.
Notes
Pancakes can be customized with berries, nuts, or chocolate chips for added flavor. Serve with maple syrup or honey.