Description
A delightful dessert where juicy baked pears meet mixed berries and tangy blue cheese, perfect for any occasion.
Ingredients
- 2 ripe pears
- 1 cup mixed berries (blueberries, raspberries, strawberries)
- 2 tablespoons honey
- 1/4 cup walnuts, chopped
- 1/4 cup blue cheese, crumbled
- Cinnamon (optional)
Instructions
- Preheat your oven to 350°F (175°C).
- Cut the pears in half and remove the core.
- Place the pear halves in a baking dish, cut side up.
- In a bowl, mix the berries, honey, walnuts, and blue cheese until well combined.
- Spoon the berry mixture into the hollow of each pear half, making sure to fill them generously.
- If you’re a spice lover, sprinkle some cinnamon over the top of each pear for that extra warmth.
- Bake in the preheated oven for about 20-25 minutes, or until the pears are tender and slightly golden.
- Serve warm as a delightful dessert.
Notes
Serve warm with vanilla ice cream or whipped cream for an extra special treat. Leftovers can be stored in an airtight container and reheated gently.